Smoking chips are simply bits of wood that have kiln-dried for consistency and provide essential wood-smoked BBQ flavors when cooking on gas or charcoal
Hickory wood chips have a strong aroma that’s not too bold and slightly sweet
You can use wood chips on gas grills, griddles, electric smokers, and on top of charcoal
Hickory BBQ smoking chips have a strong aroma that’s not too bold and slightly sweet. Often used with pork products such as bacon, sausage and pork shoulder, they also pair well with chicken and beef. Try mixing Hickory chips with Apple or Cherry BBQ smoking chips to create your own flavor combination.
What are wood chips?
Smoking chips are simply bits of wood that have kiln-dried for consistency and provide essential wood-smoked BBQ flavors when cooking on gas or charcoal
What do hickory wood chips do?
Hickory wood chips have a strong aroma that’s not too bold and slightly sweet
What are wood chips used for?
You can use wood chips on gas grills, griddles, electric smokers, and on top of charcoal
Use with gas grills, electric smokers, griddles, kettle grills and ceramic grills
100% real hickory wood
Sweet & strong flavor
180 cu in bag
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