Wood chunks are pieces of wood that have been cut and kiln-dried to be used as a standalone fuel source or in combination with lump charcoal or briquets
Hickory wood chunks have a strong aroma that’s not too bold and slightly sweet
You can use wood chunks with or instead of charcoal, with kettle grills, ceramic grills or smokers
Hickory BBQ cooking chunks have a strong aroma that’s not too bold and slightly sweet. Often used with pork products such as bacon, sausage and pork shoulder, they also pair well with chicken and beef. Try mixing Hickory chunks with Apple or Cherry BBQ cooking chunks to create your own flavor combination.
What are wood chunks?
Wood chunks are pieces of wood that have been cut and kiln-dried to be used as a standalone fuel source or in combination with lump charcoal or briquets
What do hickory wood chunks do?
Hickory wood chunks have a strong aroma that’s not too bold and slightly sweet
What are wood chunks used for?
You can use wood chunks with or instead of charcoal, with kettle grills, ceramic grills or smokers
Use with or instead of charcoal, with kettle grills, ceramic grills or smokers
100% real hickory wood
Sweet & strong flavor
500 cu in bag
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